E-107-2-0213018-Food Analysis and Quality Control
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Course Introduction
Course Plan
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Class 1 FA Introduction class Dr-kumar
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Class 1-1 FA Introduction class-2 Dr-kumar
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Class 1-1 Nutritional analysis
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Class 2 FA Extraction theory Dr-Kumar
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Class 3 FA Microextraction theory Dr-Kumar
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Class 4 FA Haccp
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Class 5 FA iso22000
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Class 6 FA nanomaterials
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Class 7 FA HPLC
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GC
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Food-Toxicology
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FA mid work
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FA final work
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Teacher / Vinoth KumarPonnusamy